HAND REFRACTOMETER for Laboratory & Institutional Use | A.S. International

Hand Refractometer Manufacturer Supplier Exporter DR Congo Kinshasa India

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Description

Hand Refractometer DR Congo Kinshasa for ITI Polytechnic TVET Lab CE ISO

Model : VTA-1300

A.S. International offers Hand Refractometer under the Vidya Techno Art brand for ITI, Polytechnic, TVET, engineering, research and vocational training laboratories. This IndiaMART SEO listing is prepared as a landing page style product for buyers in DR Congo, Kinshasa and other African and global institutional markets. The product supports educational use, practical demonstration, institutional supply, project purchase and export requirements. Key catalogue details include: These Instruments are widely used for measuring the sugar concentration of sugarcane, fruit juice, syrups, jams, cola confectionary and liquids. Range A Range 0% to 32% C Range 58% to 92% B Range 28% to 62% VTA-1296 VTA-1297 VTA-1298 VTA-1299 VTA-1300 58. This listing may be used for colleges, technical institutes, skill development centres, laboratories, government procurement and export enquiries. MOQ is 1 piece. Seller name is A.S. International and brand is Vidya Techno Art. CE and ISO wording has been retained as requested. We provide OEM manufacturing support, export packing, tender-ready specifications and buyer-focused assistance from Ambala Cantt, India.

HAND REFRACTOMETER

HAND REFRACTOMETER is manufactured by A.S. International for laboratory, institutional, research and industrial applications.

Key Features

  • Premium industrial-grade construction
  • Suitable for laboratory and institutional use
  • Export-quality manufacturing
  • OEM support available

Applications

  • TVET institutes
  • Engineering colleges
  • Research laboratories
  • Industrial training centres

Export Support

Export packaging, documentation support and institutional supply assistance available worldwide.

OEM supply | Institutional use | Tender-ready listing | Export packing available | Custom specifications available

These Instruments are widely used for measuring the sugar concentration of sugarcane, fruit juice, syrups, jams, cola confectionary and liquids. Range A Range 0% to 32% C Range 58% to 92% B Range 28% to 62% VTA-1296 VTA-1297 VTA-1298 VTA-1299 VTA-1300 58

ITI, Polytechnic, TVET, engineering college, vocational training centre, skill development laboratory, research laboratory and institutional projects

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